COOKING SCHOOL AS TEAMBUILDING

Capacity
6 - 20

Period
All year

Clients
Companies

Age
All

Term
½ - day

Cooking School is a very useful and  amusing activity  appropriate for all employees (the style of cooking can be adapted according to the profile of your employees). We connect this useful activity with a competition with clearly defined rules with authorized tasks for every member of the team. Only through team collaboration can your employees be able to succeed in the competition of which is the best cooking team.

Program includes the following services and activities:

  • Rent of space (cooking place) for cooking activities
  • Cooking school supervised by a chef (basic knowledge of correct cooking, duration 3 hours)
  • Lunch prepared by the chef, this lunch is also an example of meals for the following cooking competition
  • Teambuilding activity – cooking competition (1 hour)
  • Wine tasting with professional sommelier in a historical wine cellar
  • Staff: Chef, cooking assistants, coordinator
  • Presents (cooking tools, spices with logo of your company)

The program can be repeated regularly.

In case of interest we will prepare an offer according to your wishes.

Request for proposal